Description
Natural yellow datterino Dolcimetà
The yellow datterino, with all its goodness, splits into two, offering its flavor and color in an even more practical format, to season and enrich every dish; from the quickest preparations to the most traditional ones.
Ideal for preparing appetizers, as a condiment for croutons or bruschetta or even for preparing salads, they also go well with pasta, rice or cereal-based first courses.
The tomato used to produce Le Dolcimetà Così Com’è is grown in the Piana del Sele, in Campania, in fertile and well-drained soil. The growth of the plants occurs following very strict standards, to guarantee uniform ripening and constant production of the fruit.
As with all products branded “Finagricola”, high quality and freshness are guaranteed thanks to the attention to every little detail from the seed to the jar.
Appreciated throughout the world for its intense flavor and its versatility in the kitchen, it is a manifesto of Italian gastronomic excellence.
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