Description
Cavatappi belong to the family of dry pastas of fantasy and have a tubular shape curled or corkscrew.
Thanks to the double opening and the distinctive ridges they are able to mix even the most liquid and elusive sauces, capturing all the seasoning.
Cavatappi are particularly suitable for the preparation of dry pasta seasoned with dense and colorful sauces, meat or fish, with vegetables or greens or with tasty cheeses.
To try for the preparation of rich and colorful pasta salads.
Available in 500 g and 3 kg packs.
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