Description
Fusilli Corti col Buco 104 Di Martino 500 grams pack of 12
A short spiral pasta shape that makes you hungry just by looking at it. It is the “fusi” of the spinners that gave the name to this type of pasta originating from Campania: it derives from the ancient tradition of twisting Spaghetti around a knitting needle with quick and skilled movements. There is no escape for the seasoning that ties into this vortex of flavor and creates an essential combination of flavors.
Fusilli Corti col Buco by Pasta Di Martino are a type of artisanal Italian pasta, made with high-quality durum wheat semolina. Their spiral shape with a central hole makes them perfect for holding sauces and condiments, guaranteeing a unique taste experience. These fusilli are ideal for preparing baked pasta dishes, pasta salads or simply seasoned with a fresh tomato and basil sauce. Fusilli Corti col Buco are a versatile and tasty product, perfect for satisfying the most demanding palates.
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