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Antipasto alla napoletana Terra Mia
Ingredienti
Ortaggi in misura variabile (Spicchi di carciofi, peperoni, cetriolini, cipolline, olive denocciolate, funghi champignon (agaricus bispora),olio di semi di girasole, olio di oliva (5%) aceto di vino, sale.
Correttore di acidità: acido citrico
Antiossidante: acido ascorbico.
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