Packet of 120 gr.
Pieces of Alici di Menaica Presidio Slow Food in Olive Oil.
Pieces of anchovies ready to be used in a variety of recipes in which the following are not necessary
whole fillets: hors d’oeuvres, pizzas, sauces for pasta dishes or the ever-popular bread with butter and anchovies.
Menaica anchovies are fished on calm sea days, between April and July, in the Cilento region.
The fishermen go out at sunset and spread their nets offshore, blocking their passage during the
night, using a special technique that derives from the centuries-old experience of the ancient
Product code 3507